The impending collapse of food giants!

Subject: lack of food

We are just before the collapse of the western food industry as we know it today. Two factors contribute to this:  The first is that citizens in developed countries decide to take matters into their own hands.

More and more people realize that the Western diet leads mathematically to deadly adventures with cancer, literally feeding on a poor diet and lacking exercise. 

Even cigarettes are less deadly than malnutrition and hidden killers such as sugar, flour, chocolate, and derivatives.

The second reason concerns the western states' economies that can no longer bear the costs of hospitalizing their patients. They are launching large information campaigns that meet the conscious citizens and introduce the ignorant to the importance of nutrition. 

These choices naturally meet the intense reactions of international and domestic food industries that produce chocolates, cookies, all kinds of sweets, and so on.

 On the opposite side are at least ten croissants from the famous Forbes list who come to invest in alternative food and natural water production!

A Japanese company has already launched the ultimate water filter that rids the human body of toxins while permanently fighting the stone production from which millions of people suffer.

 It does an incredible service to the body. It cleans everything.

The revolution in the food industry will probably be the most shocking of the 21st century as entire multinationals will collapse like paper towers and be replaced by smaller "companies" that will produce food that will shield health. 

In conclusion, there is an increasing tendency for young in Western countries, mainly European countries.  

- and new entrants - consumers to look for food with specialized quality certifications (e.g., ISO -2200 for food safety) BRC in England, IFS France, and Germany, but also additional certifications regarding the way of Cultivation and management of the environment (e.g., Carbon Footprint ) carbon footprint, Organic Cultivation, Natural Cultivation or even Biodynamic Cultivation.

The farmer of the new era (after the end of the 4th Industrial Revolution) must combine the use of new and advanced technologies (to understand and handle them, and all this simultaneously with the help of artificial intelligence !  ).

In addition to the existing problems, the pandemic in 2021 and 2022 will cause new issues and significant delays in the supply chain. 

As a result, we are slowly beginning to see increases in food prices and cracks on the shelves of supermarkets around the world.

Write if you want your questions in the comments below; thanks for reading. 👍